Food
Wine pairing menu
Hithe
Venison tartare, pickled mushrooms, smoked egg yolk, ale crisp
-
£ 12
Wine - Alois Lageder, Pinot Noir ‘Krafuss‘; Alto Adige, Italy
£19.50
Braised Mangalitza pork belly Bao Bun
-
£ 12
Wine - Bibi Graetz 'Casamatta' Sangiovese; Tuscany, Italy
£10.00
Cured salmon & cod marble, caviar beurre blanc
-
£ 16
Wine - Litmus Orange, Bacchus; Surrey, England
£12.00
Grilled Galatian octopus, forbidden rice, saffron aioli
-
£ 18
Wine - Tsantali, Athiri-Assyrtiko ‘Agioritiko Abaton‘; Mount Athos, Greece
£12.00
Chickpea panisse, grilled aubergine, courgette, apricot harissa (vg)
-
£ 10
Wine - Cos, Frappato; Sicily, Italy
£12.00
Porcini mushroom croquette, Taleggio cheese sauce (v)
-
£ 10
Wine - Lamblin & Fils, Chablis; Burgundy, France
£13.50
Seek
Crisped lamb sweetbreads, Malbec jus (gf)
-
£ 14
Wine - Zuccardi Serie A, Malbec; Mendoza, Argentina
£12.00
Westholme steak sandwich, mature Cheddar, bacon jam
-
£ 14
Wine - The Prisoner, Cabernet Sauvignon; Napa Valley, USA raz ‘Blackwell’; Barossa, Australia
£22.00
Crab ‘Causa’, purple potato, avocado, quail’s egg, roe, black olive (gf)
-
£ 18
Wine - Charles Smith, Riesling ‘Kung Fu Girl’; Washington State, USA
£12.50
Lobster roll, pickles, trout roe
-
£ 18
Wine - Truchard Vineyard, Chardonnay; Carneros, USA
£16.50
Roasted vegetable taco, fresh cheese, Mole sauce (v)
-
£ 9
Wine - Leftfield, Sauvignon Blanc ‘Te Awa’; Nelson, New Zealand
£12.00
Smoked quinoa & baby vegetable salad (vg)
-
£ 9
Wine - Kleine Zalze, Chenin Blanc ‘Family Reserve’; Stellenbosch, South Africa
£12.50
Bread
Homemade Parker House rolls
-
£ 7
Whipped & smoked butter, olive oil, red wine vinegar (v)
Divide + Conquer
With crackers, chutneys, olives and pickles
Meat
-
£ 20
100% Bellota Iberico ham & loin, Coppa Stagionata, Mortadella with Pistachios, Saucisson Beaujolais
Cheese
-
£ 20
Berkswell, Isle of Wight Blue, Maida Vale, Winterdale Shaw Cheddar, Ragstone
Pud
Chocolate and clementine torte, clementine sorbet
-
£ 7
Vanilla infused pineapple, gluten-free crumble, coconut veil (vg)
-
£ 7
Rum Baba, Chantilly cream, compressed peaches (v)
-
£ 9
Dulce de leche custard (v)
-
£ 9
Hithe ✚ The Old World
Sparkling
France
Taittinger, ‘Brut Réserve’; Champagne NV
£99.00
Taittinger, ‘Prestige Rosé’; Champagne NV
£115.00
Taittinger, ‘Nocturne Sec’; Champagne NV
£105.00
Taittinger; Champagne V
£147.00
Taittinger, Comtes de Champagne, Blanc de Blancs V
£362.00
Bérèche & Fils, Réserve; Champagne NV
£177.00
Dom Pérignon; Champagne V
£397.00
Emile Beyer, Crémant d’Alsace, ‘Cuvée Emile-Victor’; Alsace NV
£62.00
1710, Franciacorta Brut Nature DOCG; Lombardy NV
£93.00
Italy
Bottega, ‘Poeti’, Valdobbiadene Prosecco Superiore DOCG; Veneto NV
£52.00
Ferrari, ‘Maximum’, Blanc de Blancs; Trentino NV
£82.00
White
France
M. Chapoutier, Vermentino, ‘Marius’; Pays d’Oc
£49.00
Couly-Dutheil, Chinon, ‘Le Chenin’; Loire
£48.00
Jean-Luc Colombo, ‘Le Redonne’; Côtes du Rhône
£52.00
Lamblin & Fils, Chablis; Burgundy
£69.00
Remoissenet Père & Fils, Givry; Burgundy
£69.00
Emile Beyer, Gewürztraminer ‘Eguisheim’; Alsace
£74.00
Domaine Frantz Saumon, Mineral +; Montlouis-sur-Loire
£78.00
Domaine de Lorient, Saute-Mouton; Saint-Péray; Northern Rhone
£92.00
Château Olivier, Pessac-Léognan Grand Cru Classé Blanc; Bordeaux
£94.00
Edouard Delauny, Saint-Romain; Burgundy
£112.00
Philippe Colin, Chassagne-Montrachet 1er Cru ‘Les Vergers’; Burgundy
£177.00
Domaine Alain Chavy, Les Folatières, Puligny-Montrachet 1er Cru; Burgundy
£187.00
Italy
Ciu Ciu, Oris; Falerio; Marche
£39.00
Tenuta del Porconero, Falanghina; Campania
£43.00
Bibi Graetz, ‘Scopeto’; Tuscany
£54.00
Spain
Paco & Lola, Albariño; Rias Baixas
£54.00
Contino, Blanco; Rioja
£74.00
Germany
Dr Loosen, Riesling Kabinett ‘Erdener Treppchen’; Mosel
£57.00
Weingut Winter, Riesling ‘Kloppberg’; Rheinhessen
£102.00
Austria
Soellner Wogenrain, Grüner Veltliner; Wagram
£54.00
Greece
Tsantali, Assyrtiko ‘Klima Klima’; Macedonia
£54.00
Australia
Tim Adams, Semillon ‘Fairfield Block’; Clar Ve alley
£42.00
Stonier Wines, Chardonnay; Morningt Pon eninsula
£55.00
Leeuwin Estate, Sauvignon Blanc ‘Art Series’; Margaret River
£75.00
New Zealand
Vavasour, Pinot Gris; Awater Ve alley
£48.00
Leftfield, Sauvignon Blanc; Nelson
£53.00
USA
Truchard Vineyards, Chardonnay; Carneros
£74.00
The Prisoner, Chardonnay; Napa Valley
£90.00
South Africa
Kleine Zalze, Chenin Blanc ‘Family Reserve’; Stellenbosch
£58.00
Argentina
Zuccardi, Torrontès ‘Serie A’; Salta
£47.00
Atamisque, Viognier ‘Serbal’; Mendoza
£52.00
Chile
Luis Felipe Edwards, Sauvignon Blanc ‘Gran Res-erva’; Leyda Valley
£42.00
Red
France
Domaine Marcel Lapierre, Morgon; Beaujolais
£86.00
Domaine Lafouge, Auxey-Duresses ‘Les Boutonniers’; Burgundy
£90.00
Ogier, ‘Les Chorégies du Clos de L’Oratoire des Papes’; CNDP Rhône
£115.00
Remoissenet Père & Fils, Nuits-Saint-Georges 1er Cru ‘Les Damodes’; Burgundy
£190.00
Château Talbot, Saint-Julien; Bordeaux
£195.00
Moulin de Gassac, Classic Rouge; Languedoc
£38.00
Couly-Dutheil, Saint Nicolas de Bourgueil, ‘Les Aisselières Loir’; e
£59.00
Château Cissac, Haut-Médoc; Bordeaux
£61.00
Bouchard Aîné & Fils, Côte de Beaune-Villages; Burgundy
£62.00
Laurant Habrard, Crozes-Hermitage Rouge; Northern Rhone
£62.00
Moulin D’Issan, Bordeaux Supérieur; Margaux
£62.00
M. Chapoutier, Gigondas; Rhône
£74.00
Henri Gouge, Bourgogne Pinot Noir; Burgundy
£76.00
Italy
Gaja, Ca’Marcanda ‘Magari’; Tuscany
£138.00
Olek Bondonio, Roncagliette; Barbaresco, Piedmont
£145.00
Ciu Ciu, Oris, Bacchus; Marche
£39.00
La Fiorita, Brunello di Montalcino; Tuscany
£130.00
Bibi Graetz, ‘Casamatta’; Tuscany
£52.00
Domini Villa Lanata,’ Cru Ravera Lo Zoccolaio’; Barolo Piemonte
£90.00
Bolla, Amarone della Valpolicella Classico Riserva DOCG; Veneto
£98.00
Spain
Nin Ortiz, Planètes de Nin Tinto; Priorat
£90.00
Torres, Cabernet Sauvignon, ‘Mas La Plana’; Penedès
£125.00
Bodegas Arraez, ‘Vivir Sin Dormir’; Jumilla
£39.00
Bodegas Arraez, ‘Malavida’; Jumilla
£39.00
Contino Re, serva; Rioja
£72.00
Austria
Goldenits, Blaufränkisch; Burgenland
£42.00
Austria
Goldenits, Blaufränkisch; Burgenland
£42.00
USA
Drifting Wines, Old Vine Zinfandel; Lodi
£49.00
Varner Wines, Cabernet Sauvignon ‘Foxglove’; P Raso obles
£55.00
Maxville, Cabernet Sauvignon; Napa Valley
£100.00
The Prisoner, Red Blend; Napa Valley
£105.00
Maxville, Cabernet Franc; Napa Valley
£120.00
Maxville, Petite Sirah; Napa Valley
£120.00
Résonance Vineyard, Pinot Noir; Oregon
£120.00
The Prisoner, Cabernet Sauvignon; Napa Valley
£140.00
Failla Wines, Pinot Noir ‘Hirsch Vineyard’; Sonoma Coast
£185.00
Australia
JJ Hahn, Cabernet Sauvignon ‘Homestead’; Barossa
£42.00
St Hallett, Shiraz ‘Blackwell’; Barossa
£70.00
New Zealand
Ceres, Pinot Noir ‘Composition’; Centr Otal ago
£60.00
South Africa
Shannon Mount Bullet, Merlot; Elgin
£74.00
Mary Le Bow, Cabernet Sauvignon-Shiraz-Petit Ver Wdot; estern
£90.00
Argentina
Vallisto, Malbec; Salta
£48.00
Zuccardi, Cabernet Franc ‘Q’; Mendoza
£55.00
Chile
Primus, Carmenère; Colchagua Valley
£42.00
Luis Felipe Edwards, Pinot Noir ‘Marea’; Ley Vda alley
£55.00
Rosé
England
Balfour, Nannette’s Rose; Kent
£46.00
Spain
Baigorri, Rosado; Rioja
£36.00
France
Château La Gordonne, ‘La Chapelle Gordonne’; Côtes de Provence Rosé
£77.00
Seek ✚ The New World
Sparkling
England
Davenport, Limney Estate; V East Sussex, England
£75.00
Balfour, ‘Leslie’s Reserve’; Kent
£60.00
Nyetimber, Rosé; Sussex
£105.00
Italy
Farne L’a, Ombra; V Colli Euganei, Veneto
£55.00
France
Catherine & Pierre Breton, Dilettante; Vouvray, Loire,
£60.00
Wales
Ancre Hill Estate, Blanc de Noir; NV Monmouthshire
£100.00
Canada
Benjamin Bridge, Brut Rose; NV Nova Scotia
£65.00
White
France
Deboutbertin, Chenin Blanc ‘Achillée; Loire
£75.00
Beck-Hartweg, Riesling ‘Frankstein Grand Cru’; Alsace
£77.00
Les Dolomies, Chardonnay ‘Les Combes’; Jura
£86.00
Domaine des Orchis, Altesse ‘Quintessence’; Savoie
£60.00
Domaine Pabiot, ‘Fleur des Vignes’; Pouilly Fumé, Loire
£60.00
Agnes et Rene Mosse, Chenin Blanc; Loire
£62.00
Domaine Pierre Frick, Riesling ‘Bihl’; Alsace
£68.00
Italy
Cave Mont Blanc, Valle d’Aosta Blanc de Morgex et de la Salle; Valle d’Aosta
£48.00
Valfaccenda, Roero Arneis; Piemonte
£58.00
Alois Lageder, Manzoni Bianco ‘Forra’; Alto Adige
£62.00
Elvio Cogno, Langhe Nascetta di Novello; Piedmont
£62.00
Elio Ottin, Petite Arvine; V d’alle Aosta
£65.00
Jacopo Stigliano, Buriana; Emilia-Romagna
£68.00
Cantina Giardino, Fiano ‘Gaia’; Campania
£78.00
Alessandro Viola, Le Mie Origini; Sicily
£80.00
I vigneri, Carricante ‘Aurora’; Sicily
£82.00
Zidarich, Vitovska; Friuli Venezia Giulia
£90.00
Spain
Alfredo Maestro, Albillo ‘Lovamor’; Valladolid
£48.00
Austria
Weingut Maria and Sepp Muster, Opok, Steiermark
£66.00
Greece
Vassaltis, Assyrtiko; Santorini
£85.00
England
Balfour, ‘Liberty’s Bacchus’; Kent
£50.00
Balfour, ‘Skye’s Chardonnay’; Kent
£50.00
Chapel Down, ‘Kit’s Coty Estate Chardonnay’; Kent
£85.00
USA
Charles Smith, Riesling ‘Kung Fu Girl’; Washington State
£48.00
Australia
Manon, High Paradise; Adelaide Hills
£88.00
New Zealand
Millton, Field Blend ‘Libiamo’; Gisborne
£72.00
Slovenia
Marko Fon, Malvazija; Kras
£72.00
Puklavec Family Wines, Sauvignon Blanc & Furmint ‘Ena Dva Tri’; Prodravje
£46.00
Red
France
Claire & Florent Bejon, Cabernet Franc ‘Pain Per-du Loir’; e
£56.00
Domaine de la Bonne Tonne, Régnié - Agath’ the blue Bes; aujolais
£60.00
Domaine du Pech, ‘Le Pech Abusé’; Bordeaux
£62.00
Jérôme Lambert, Grolleau ‘Le Zu Fruit’; Loire
£66.00
Domaine des Côtes Rousses, Mondeuse; Savoie
£70.00
Domaine Villet, Cuvée Tradition; Arbois Jur, a
£75.00
Pierre Frick, Pinot Noir ‘Strangenberg’; Alsace
£80.00
Domaine U Stiliccionu, Sciaccarellu; Ajaccio Cor, sica
£82.00
Les Dolomies, Trousseau ‘Bordel C’est Bon’; Jura
£88.00
Domaine Leon Barral, ‘Jadis’; Faugeres
£95.00
Italy
Nasciri, Calabrese Nero; Calabria
£45.00
Valli Unite, Croatina ‘Marmote Rosso’; Piedmont
£51.00
Cos, Frappato; Sicliy
£55.00
La Stoppa, Trebbiolo; E Rmilia omagna
£55.00
Barraco, Fior di Rosso; Marsala, Sicily
£56.00
Arpepe, Rosso di Valtellina; Lombardia
£65.00
Alois Lageder, Pinot Noir ‘Krafuss’; Alt Ao dige
£100.00
Foradori, Teroldego ‘Granato’; Trentino
£135.00
Spain
Adega Algueira, Merenzao ‘Risco’; Ribeir Sacra a
£105.00
Austria
Sepp Muster, Zweigelt ‘Vom Opok’; Styria
£68.00
Georgia
Pheasant Tears, Quinta Red Blend; Sighaghi
£55.00
England
Three Choirs Vineyard, ‘Ravens Hill’; Gloucestershire
£41.00
Croatia
Ver Ralda, efosco; Istria
£47.00
Argentina
Pol Opuesto, Que Grande SOS; Mendoza
£48.00
Canada
Le Vieux Pin, Syrah; Okanagan Valley
£95.00
China
Chateau Changyu Moser XV, Cabernet Sauvignon, ‘Family Second Vin’; Ningxia
£80.00
Lebanon
Chateau Musar, ‘Hochar Père et Fils’; Bekaa Valley
£56.00
Orange
France
Domaine Lafage, Orange Wine, ‘Taronja de Gris’; Languedoc, France
£56.00
Italy
Skerlj, Vitovska; Friuli Venezia Giulia, Italy
£82.00
Dario Princic,Pinot Grigio ‘Sivi’; Friuli-Venezia Giulia, Italy
£105.00
England
Litmus Orange, Bacchus; Surrey, England
£58.00
Portugal
Aphros, ‘Phaunus Palhete’; Vinho Verde, Portugal
£62.00
South Africa
Testalonga, Bandito, Chenin Blanc ‘Cortez’; Swartland, South Africa
£75.00
Sweet
France
Château Doisy Daëne, Sauternes; Bordeaux, France
£68.00
Italy
Ruffino, ‘Vin Santo del Chianti Serelle’; Tuscany, Italy
£68.00
Fortified
Spain
Gonzalez Byass, Fino ‘Tio Pepe’; Jerez, Spain
£48.00
Portugal
Dow’s, Late Bottled Vintage; Douro, Portuga
£55.00
Cocktails
Signatures
Sub Rosa
-
£ 16.50
City of London Rhubarb & Rose, strawberry purée, fresh lime, Balfour Sparkling Rosé
1666
-
£ 16.50
Laphroaig, Amaretto, IPA & rosemary reduction, fresh lemon
Sourpear
-
£ 16.50
Avallen Calvados, Grand Marnier, homemade mix berries and cinnamon syrup, fresh lime, cold pressed pear juice
The Corn Harbour
-
£ 16.50
Woodford Reserve, corn-infused syrup, egg white, fresh lemon
Ethelred’s Hythe
-
£ 16.50
Ilegal Joven Mezcal, Chartreuse, Fresh Lemon, Homemade Beetroot & Red Chilli Syrup
Caribbean Delivery
-
£ 16.50
The Duppy Share Spiced, Cointreau, banana syrup, coconut cream, fresh orange, chocolate bitters
Classics
Boulevardier
-
£ 16.50
Woodford Reserve, Campari, Antica Formula Carpano
French Martini
-
£ 16.50
Sapling Vodka, Chambord, pineapple juice
Martinez
-
£ 16.50
Four Pillars Bloody Shiraz, Antica Formula Carpano, Belsazar dry, Luxardo Maraschino, Angostura Bitters
Paloma
-
£ 16.50
Del Maguey Vida Mezcal, cold pressed grapefruit, fresh lime, agave nectar, soda
Mai Tai
-
£ 16.50
The Duppy Share Spiced, Plantation Pineapple, Orange Curacao, Fresh Lime, Orgeat syrup
Easter Sunday Afternoon Tea
Available only on Sunday 9th April, 1pm - 3:30pm
£65.00 per person with a glass of Taittinger Champagne
Finger Sandwiches
Nori-baked salmon, pickled cucumber, mini bun
Burford egg & black truffle, rolled brown bread
Chicken, goji berries, beetroot bread
Grilled vegetables, hummus, tomato bread
Dorset beef, horseradish crème fraîche, charcoal bun
Scones
Freshly baked plain & raisin scones, Cornish clotted cream & strawberry jam
Pastries
JING tea matcha cake
Multi-layer honey cake
Nutella & berries tart
Mango & chocolate macarons
The King's Coronation Brunch
Available only on Saturday 6th May, 10am - 12pm
Includes a selection of meats, cheeses, and bread to share, one savoury dish per person, and one sweet dish per person, with half a bottle of Taittinger Champagne each. Please note this a sample menu and subject to change.
Savoury
Pumpkin & sage tortelloni
Beetroot gnocchi, Stilton, kale, confit pecans
Poached lobster eggs Benedict, samphire, Hollandaise
Dry-aged 12oz beef burger, smoked Cheddar, bacon jam, pickles, truffle fries
Duck confit & potato hash, sunny-side up egg, relish, croutons
Scrambled Burford brown egg, Loch Fyne smoked salmon, horseradish, rye bread
Sweet
Caramelised banana pancakes, pecan toffee syrup, whipped cream
Lime & lemon posset, candied orange zest
Fruits & sorbets
Salted caramel & dark chocolate brownie, vanilla ice cream
The King's Coronation Dinner Party
Available only on Saturday 6th May, 6pm - midnight
Includes a royal-inspired six course small plate dinner with half a bottle of Taittinger Champagne each. Please note this a sample menu and subject to change.
Small plates
Falmouth Oyster, rhubarb jelly
Eggs Drumkilbo
Coronation Pizetta: Burgundy dough, creamed mushroom Bianco base, confit British lamb, Hen of the Wood, Sorrel
Salmon Wellington, saffron Hollandaise
Enrico Derflingher's lemon cream pancakes
British Cheeses: Eve, Harrogate Blue, Cotswold Smoked Brie, Wookey Hole Cave Cheddar, Cerney Ash
Behind Hithe + Seek
Our wine and food menus are carefully split into two sections - Hithe; featuring a selection of familiar favourites and Seek showcasing undiscovered gems hand-picked for diners looking to expand their palate.